Autumn/Winter Wedding
Comforting and tasty menus
A special autumn-winter menu
Autumn and winter weddings have a unique charm: warm atmospheres, immersive décor, and comforting flavors that reflect the richness of the season. At Maison Beauvert Traiteur, we highlight seasonal products to elevate your reception, creating menus that combine authenticity, refinement, and warmth.
Casamanya Menu
The Spirit of Autumn-Winter
On your wedding menu
Immerse yourself in the warm spirit of the colder seasons with comforting dishes that warm the heart and delight the palate. Autumn and winter are synonymous with rich flavors and hearty meals. These seasons offer a palette of gourmet ingredients, perfect for creating a wedding lunch that will delight your guests:
• Seasonal products: Mushrooms, pumpkin, truffles, root vegetables.
• Comforting dishes: Roasted scallops, seared foie gras, prawns, saffron risotto, and other recipes that bring warmth and togetherness.
Menus with Flavors
comforting!
Autumn and winter bring a wealth of seasonal products that lend themselves perfectly to flavorful menus.
At Maison Beauvert Traiteur, we create meals inspired by the tastes of these seasons to elevate your wedding reception. Our menus feature comforting yet elegant dishes, ideal for sharing unforgettable moments with your loved ones.
Every detail is designed to reflect the warm and welcoming spirit of the colder seasons, while adding a touch of refinement that will make your day truly unique.
With local, seasonal ingredients and thoughtful presentation, our autumn-winter menus are crafted to delight your guests and leave a lasting impression.
Do you want an intimate wedding with a small group?
The Carroi menu tailored to your needs.
For a small autumn-winter wedding, the Caroi menu is ideal. Designed for receptions with fewer than 100 guests, this menu combines the warmth of intimate weddings with the elegance of seasonal flavors.
Carroi Menu
